They have all the savory cheese flavor of U.S. versions but come in a fun ring shape so playing with your food is even easier. Disclaimer: I never actually tried it, I only smelled it but that was more than enough to make me gag. With all the outdoorsy camping and outback, these crackers would fit right in with some roasted marshmallow goodness. "Australia is a land of coffee culture, so much that when your flagship Americanism that is Starbucks came to the end of the world, it failed miserably," explained Hai Ling W Pole on this Quora thread. Eating a peanut butter and jelly sandwich in America is different than eating one in Australia for one very important reason: jelly versus jam. Photo courtesy of frankieLeon on flickr.com. Basically, youd be hard-pressed to find it anywhere else, and its one of those cultural things that shes never really been able to get over. A photo posted by Raf (@velocirafftor) on Sep 21, 2016 at 4:32pm PDT. Iced Vovos are biscuits topped with pink icing, raspberry jam, and then sprinkled with coconut. "I hear that Twinkies can survive a nuclear war. My biggest regret when I arrived in Australia was not saying a sweet enough goodbye to American coffee before I left. Also, each morsel wrapper has a trivia question on it making them a perfect party staple. Their snack game puts ours to shame. Were also pretty sure this is what unicorns live on daily. hatever snack you fancy, its safe to say the U.S. has no shortage of options. Carne Asada. Ive had a lot of beets in America. Because of this, were diving deeper to find out what foods Americans eat that Australians dont. Why its weird: Fairy bread is that snack that is made of totally normal and not shocking ingredients, but once you put them all together it sounds kind of questionable. But, we have to admit we may have found a country that has us beat Australia. , most Australians think eating peanut butter and jelly is as gross as eating bologna and glue. Growing up in the States, sprinkles always went on gooey ice cream, fluffy cupcakes, or mixed into cake batter. No, that is not slang for something else, but instead a buttery biscuit and juicy sausage that makes your day seem like it is going to be totally fabulous. Why they love it: Tim Tams are fantastic, and theres no reason the whole world shouldnt love these. Though not as fresh as from a waffle maker, these frozen Frisbees hit the waffle spot. Time. Macca's Chicken and Cheese. Its also more expensive than their local cafes. Ranch, mayo, normal ketchup (not that stuff that tastes like old barbecue sauce)none of it really exists in Australia. Probably more than most people because my parents have a weird obsession with them.
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