All rights reserved. Serve after 10 minutes. Precook the veggies, and simply throw all the ingredients on a single sheet pan, then drizzle a luscious honey-mustard sauce over the ham steaks and pop everything into the oven for 20 minutes. Spray a baking dish (139-inch) with cooking spray. Bake 25 to 30 minutes or until hot and bubbly. Bake at 350 degrees for 30 to 35 minutes. Add in flour and salt and garlic powder. The original version of green bean casserole was invented in 1955 by the Campbell Soup Company. If something makes the ham steaks stand out, its definitely the sauce. My garden sure figured out how to produce them this year thats for sure! Swap out the ground beef and use ground turkey, ground chicken, or ground sausage. Turn heat down to low/simmer. If you want to have more green beans and just a hint of the cream, then 1 pounds of green beans may be used. Submit your question or comment below. Add the mushrooms and garlic and cook for another 4-5 minutes until the mushrooms are soft. Or trim and cut the green beans the day before preparing this recipe, and store beans refrigerated in a resealable food-storage plastic bag. Reply. Key Ingredients. You can make use of fresh, canned, or frozen green beans. This recipe has enough ingredients to feed six people and takes little more than an hour to prepare from beginning to end. Arrange these tiles correctly to reveal something delicious! to boiling water and cook 5-6 minutes. Drain and arrange green beans in a single layer between the hams steaks and potatoes. Mix the ingredients as directed, but exclude the french-fried onions so that they wont become mushy. Cook: 4 hours 5 min. I know many people like to blanch the green beans. Drain and let . Feel free to throw in other veggies such as asparagus or Brussel sprouts for good balance. Its got all the flavor of the green bean casserole we know and love, but with that extra oomph from the ham and cheese that turns it into a complete, hearty, comforting meal. Alternatively, you can also try adding cheese to your casserole or using bread crumbs instead of fried onion for an extra crunchy twist on this recipe. Add green beans. If youre trying to avoid canned cream of mushroom soup, one of the ingredients thats used in the traditional Green Bean Casserole, this recipe is the answer.
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